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Mussels with Bacon

Mussels with Bacon

Prep time: 10 minutes | Cook time: 15 minutes | Serves 4 to 62 to 3 tablespoons extra-virgin olive oil, plus more for garnish½ cup bacon, diced4 cloves garlic, thinly sliced1 onion, chopped1 cup dry…

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Olive Cod with Lemon

Olive Cod with Lemon

Prep time: 5 minutes | Cook time: 15 minutes | Serves 44 (6-ounce / 170-g) cod filletsKosher salt and freshly ground black pepper, to taste12 thin lemon slices¼ cup pitted, chopped kalamata olives¼ cup capers,…

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Arugula Cod with Cherry Tomato

Arugula Cod with Cherry Tomato

Prep time: 5 minutes | Cook time: 15 minutes | Serves 44 (6-ounce / 170-g) cod fillets1 teaspoon salt½ teaspoon freshly ground black pepper2 tablespoons extra-virgin olive oil2 cups grape or cherry tomatoes2 garlic cloves,…

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Salmon Fillet with Lemon

Salmon Fillet with Lemon

Prep time: 10 minutes | Cook time: 30 minutes | Serves 4 to 61 tablespoon extra-virgin olive oil1 (1½-pound / 680-g) skin-on salmon fillet1 teaspoon salt¼ teaspoon freshly ground black pepper1 teaspoon dried dill2 tablespoons…

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Cod Fillet with Beer

Cod Fillet with Beer

Prep time: 20 minutes | Cook time: 25 minutes | Serves 82 cups all-purpose flour1 teaspoon salt½ teaspoon freshly cracked black pepper½ teaspoon smoked paprika½ teaspoon garlic powder¼ teaspoon onion powder1 large egg, beaten1 (12-ounce…

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Beer Catfish Fillet

Beer Catfish Fillet

Prep time: 25 minutes | Cook time: 15 minutes | Serves 82 pounds (907 g) catfish fillets, about 4 ounces (113 g) each2 (12-ounce / 340-g) beers, lager or ale preferredOil, for frying1 cup all-purpose…

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Roast Fish with Lemon

Roast Fish with Lemon

Prep time: 20 minutes | Cook time: 40 minutes | Serves 41 (4-pound / 1.8-kg) whole fish, such as snapper or sea bass, cleaned and scaled1 tablespoon olive oil½ teaspoon sea salt½ teaspoon freshly cracked…

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Lemon Halibut with Tomato

Lemon Halibut with Tomato

Prep time: 10 minutes | Cook time: 30 minutes | Serves 44 tablespoons unsalted butterJuice from 2 medium lemonsSeveral dashes Tabasco sauce4 (8-ounce / 227-g) halibut steaksPinch saltPinch pepper1 small onion, peeled and chopped½ large…

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Whitefish and Oyster Bouillabaisse

Whitefish and Oyster Bouillabaisse

Prep time: 30 minutes | Cook time: 1 hour | Serves 4 to 63 tablespoons extra-virgin olive oil6 garlic cloves, minced1 to 2 onions (about ¾ pound / 340 g), diced1 shallot, minced1 celery stalk,…

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Buttery Grouper

Buttery Grouper

Prep time: 20 minutes | Cook time: 50 minutes | Serves 4 to 62 pounds (907 g) grouper2 tablespoons extra-virgin olive oil1 fennel bulb, thinly sliced2 celery stalks, thinly sliced6 shallots, skinned and choppedSalt and…

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